Best Elegant & Chic Restaurants in Africa

EZO promises a unique dining experience where Nairobi's vibrant spirit meets the rich flavours of Japan. Neo-Japanese cuisine at EZO signifies a contemporary evolution of traditional Japanese culinary practices, blending global influences and cutting-edge trends. Preserving the DNA of taste and style of Japanese gastronomy, we took the best locally sourced ingredients, creating modern Japanese cuisine. The name "EZO" is historically referred to as the Japanese Island Hokkaido, which changed its name from EZO in 1869. From the local language, "EZO" speaks of the majestic wilderness and the profound connection between humanity and nature. EZO reflects our commitment to honouring traditions, embracing nature, and crafting a dining experience as rich as the history that inspired it.

Embark on a culinary voyage at Oysters & More at Village, Nairobi's top spot for seafood lovers. Located in the fashionable Village Market area, our restaurant delivers a sophisticated seafood experience, directly showcasing the freshest ingredients from the ocean’s depths to your table. Oysters & More offers a chic and modern setting that mirrors the elegance of the sea. The interior is adorned with nautical-themed decor, including sleek, marine-inspired furnishings and soft, ambient lighting that creates a warm and inviting atmosphere. The outdoor patio area is perfect for a breezy dining experience under the stars, making it ideal for romantic evenings and casual gatherings. The focus is on simplicity and excellence, allowing the seafood's natural flavours to shine through. The menu features a wide variety of oceanic treasures, from the finest oysters to sumptuous lobster dishes, all prepared with sophistication and a commitment to quality. Dive into the extensive selection of oysters sourced from the best waters around the globe, or enjoy the signature seafood platters that offer a taste of everything the ocean provides. The Grilled King Prawns and the classic Fish and Chips are guest favourites. The Seafood Risotto and Lobster Thermidor provide a luxurious dining experience for those looking for something truly unique.

Welcome to Carabona Lounge, the premier destination for dining and entertainment in Kiambu, Kenya. Nestled in the heart of this vibrant town, Carabona Lounge offers an unmatched blend of sophisticated ambience, delectable cuisine, and vibrant nightlife. Ambiance and Vibe: Step into Carabona Lounge and be transported into a world of elegance and comfort. The decor combines modern chic with traditional African influences, creating a warm and inviting atmosphere. Soft lighting, plush seating, and stylish accents set the stage for an unforgettable experience, whether you’re here for a meal, a drink, or a night out. Dining Experience: At Carabona Lounge, we pride ourselves on delivering a culinary journey tantalising taste buds. Our menu features various dishes that celebrate local flavours and international cuisine. From succulent grilled meats and fresh seafood to vibrant salads and vegetarian delights, each plate is crafted with care and passion. Our chefs use only the finest ingredients to ensure every bite is a taste sensation. Drinks and Cocktails: Our bar is stocked with an impressive selection of beverages to suit every palate. Enjoy expertly crafted cocktails, fine wines, and a variety of local and imported beers. Our skilled bartenders are always ready to mix up something special, whether you prefer a classic cocktail or a custom creation. Nightlife and Entertainment: Carabona Lounge transforms into Kiambu’s hottest nightlife spot as the sun sets. With live music, DJ sets, and themed nights, there’s always something happening to keep you entertained. The dance floor comes alive with energy, making it the perfect place to let loose and have fun with friends. Exclusive Club: For those seeking a more exclusive experience, our private club offers an intimate setting with VIP service. Enjoy premium drinks, a dedicated host, and a more secluded area to relax and socialize. It’s the ideal spot for special celebrations or simply a luxurious night out. Events and Private Functions: Carabona Lounge is also the perfect venue for your next event. Whether it’s a corporate gathering, a birthday party, or a romantic dinner, we offer tailored packages to suit your needs. Our team is dedicated to ensuring your event is flawless and memorable. Discover the perfect blend of dining, drinks, and entertainment at Carabona Lounge. Join us and experience the best that Kiambu has to offer.

The Billionaire Grill & Bar is the vibrant soul of the Billionaire Resort & Retreat. Proudly owning its space on the beach of the Resort, the Billionaire Grill & Bar offers the best Italian and fusion cuisine and vibrant ambience that has made the Billionaire group an undisputed leader in curated gastronomic experiences. The evenings take the extravaganza to a different level when a sensual atmosphere and a carefully selected musical repertoire and events bring the nights into an unforgettable experience. Don't Miss the Sunday Brunch at Billionaire Beach Bar & Grill! Join us every Sunday at the Billionaire Resort's Beach Bar & Grill Restaurant for an unforgettable Sunday Brunch experience. Indulge in our delectable Italian cuisine while enjoying the stunning beach views. Entertainment Dance to the beats of our live DJ and make your Sunday a fun-filled experience. Special Offers Children’s Discount Bring the whole family! Kids under 12 enjoy a 50% discount on their brunch. Enjoy Sunday Brunch by the beach for only 4,500 KES per person. Please note: Drinks are not included in the price. Reserve your spot now and make your Sundays extraordinary at the Billionaire Beach Bar & Grill!

Dive into the vibrant ocean flavours at Mawimbi Seafood Restaurant, Nairobi’s premier destination for seafood enthusiasts. With a commitment to freshness and quality, Mawimbi offers a sophisticated dining experience that showcases the best of the world’s oceans, delivered right to the bustling streets of Nairobi. Mawimbi’s decor transports you to the seaside with its nautical theme and elegant maritime touches. The restaurant features a stylish, contemporary design with coast elements—think coral motifs, hues of blue and sand, and subtle lighting that mimics a serene underwater ambience. The outdoor terrace, adorned with lush greenery, offers a breezy, open-air dining option reminiscent of a beachside retreat. The menu is a testament to the diversity of the sea. Specializing in sustainably sourced seafood, Mawimbi offers a range of exquisite dishes prepared with precision and flair. From the raw bar to grilled specialities, each dish is crafted to highlight the natural flavours and quality of the ingredients. For a taste of the sea, start with fresh oysters or ceviche, followed by the signature Lobster thermodor or Grilled King Prawns. The chefs also prepare unique dishes like the Coconut-Crusted Tilapia. For those who prefer turf to surf, they offer select non-seafood items that maintain the same high standards of quality and taste.

Saffron Garden Restaurant in Malindi offers a unique dining experience where the essence of Kenya meets flavours from across the globe. Guests are invited to savour our daily Kenyan dishes, prepared with fresh, locally sourced ingredients and traditional spices that highlight the country’s rich culinary heritage. For those seeking something different, our international menu features a selection of dishes inspired by diverse cuisines, each crafted with the utmost attention to detail and authenticity. Nestled in an elegant and serene garden setting, Saffron Garden Restaurant provides a tranquil escape from the city’s bustle. With lush greenery, ambient lighting, and a warm, inviting atmosphere, it’s the perfect spot for a memorable meal. Whether you're here for a casual lunch or a special evening, every visit promises a culinary journey that delights the senses.

Tamarind Mombasa is an iconic waterfront restaurant located in the heart of Mombasa's Old Town, offering a culinary experience that celebrates the rich flavours of coastal cuisine amidst the scenic beauty of the Indian Ocean. Situated along the picturesque waterfront of Mombasa's Old Town, Tamarind Mombasa welcomes guests with its elegant ambience and panoramic ocean views. Step into this sophisticated dining space, where traditional Swahili architecture meets contemporary luxury, creating a timeless and inviting atmosphere Prepare to tantalize your taste buds with the menu highlighting the best coastal Kenyan and international cuisine. From succulent seafood dishes to tender meats, flavorful curries, and innovative vegetarian options, each dish is prepared with the freshest locally sourced ingredients and culinary expertise. Indulge in the signature dishes, such as the famous Tamarind Fish Masala or the mouthwatering Prawns Peri Peri, expertly paired with a selection from an extensive wine list featuring local and international varietals.

Cafe AMKA in Nairobi, Kenya, is a delightful escape into a world of artisan coffee and creative cuisine. Located in the bustling heart of Nairobi, this charming café serves as a cosy retreat for coffee enthusiasts, food lovers, and anyone searching for a quiet spot to relax or work. The atmosphere at Cafe AMKA is warm and inviting, featuring a blend of rustic and modern decor. The interior is adorned with wooden accents, comfortable seating, and local art, creating a vibrant yet soothing environment. Large windows allow natural light to flood the space, enhancing the welcoming ambience and making it a popular spot for bocals and visitors. Cafe AMKA prides itself on its expertly crafted coffee, which is sourced from local Kenyan coffee farms. The café offers a variety of brewing methods, including espresso, pour-over, and French press, each designed to highlight the unique flavour of the beans. The baristas are skilled and passionate about coffee, eager to share their knowledge and recommend the perfect brew based on individual preferences.

Elevate your evening at Level 8 Lounge & Bar on the eighth floor of Four Points by Sheraton in Nairobi. This exclusive rooftop lounge offers breathtaking panoramic views of the city skyline, providing an unmatched backdrop for a night out. With its chic ambience and sophisticated offering, Level 8 is a favourite amongst locals and visitors alike. Level 8 combines modern elegance with a relaxed vibe, making it the perfect setting for socializing and unwinding. The outdoor terrace wraps around the lounge, offering guests an unobstructed view of Nairobi’s bustling cityscape and beyond. The contemporary decor features comfortable lounge seating, ambient lighting, and a stylish bar area, creating an inviting atmosphere for all occasions. The bar menu at Level 8 is crafted to complement the sophisticated setting, featuring a selection of gourmet small plates and inventive snacks. From fresh sushi rolls to savoury sliders, each dish is prepared with a focus on flavour and presentation. The drink menu includes a wide array of premium spirits, expertly mixed cocktails, and a carefully curated selection of wines and craft beers.

Nairobi’s vibrant culinary scene got a new rhythm with Sayari All Day Dining Restaurant, a gem tucked away on Westlands Road in PrideInn Westlands Hotel. This unique dining experience promises more than just exceptional food—it’s a cultural journey through global flavours with a touch of the African soul. Sayari’s menu is a culinary journey, showcasing an array of appetizers, main courses, and desserts that celebrate the diverse heritage of cuisines worldwide. Traditional dishes are given a contemporary twist, while innovative creations redefine dining expectations. Whether craving a taste of home or an adventurous palate-pleaser, every bite at Sayari explores taste.

Innovate, shake up habits, and uniqueness to bring you even more gourmet pleasure daily. The Farid restaurant wants to be an oasis in the heart of Dakar where a large air-conditioned dining room opens onto a terrace so that the joy of the eyes joins that of flavours—recognized excellence in Lebanese culinary art and cuisines worldwide. In the kitchen, there is no compromise on quality. We pay meticulous attention to detail and perfection: from the selection of raw materials to their processing. Between tradition and creation, our Lebanese cuisine remains authentic, our chefs are inspired by ancestral know-how. Mediterranean, Lebanese cuisine is generous and colourful. Gastronomic standard of Lebanon, the Mezze symbolizes all the friendliness of the country, dishes that we like to share with friends or family.

Initially, the Astragale was a colonial house in Tunis's chic and highly prized "French" district; its ideal location enjoys exceptional calm and serenity. Today we removed our garden furniture to bring our terrace back to life. We are delighted to announce the launch of the new summer menu; the Chef marvels at everything and feeds his inspiration from sources as diverse as they are surprising: travel memories, colours, scents, sensations, and emotions, inspire him classic but inventive and cheerful recipes with tasty combinations and delicate flavours. Ideal place for your business meals, or your one-on-one outings, you will discover high-quality French and Mediterranean cuisine.

The Dar El Jeld restaurant in a beautifully restored traditional medina-style house opposite the hotel offers Tunisian dishes prepared to the highest standards. An exquisite restaurant with this refined atmosphere, soft lighting when serving, and a candlelit dinner is where the spark strikes. Traditional cuisine includes vast food and wine demand in its menu and Mediterranean cuisine. In an almost regal location, like eating inside a castle, you can taste Middle Eastern delicacies and enjoy a dinner in total relaxation surrounded by the luxury and beauty of the surroundings.

Fondouk El Attarine is set in a restored or recreated Fondouk, a traditional inn, adding to a sense of historic charm. It is adorned with conventional Tunisian and Arab elements, such as colourful tiles, lanterns and intricate woodwork. The space is warm and inviting, capturing the essence of North African hospitality. Reflecting Tunisia's rich culinary tradition, the restaurant serves dishes such as couscous, brik (a type of pasta) and tagines, all aromatic and flavorful thanks to the generous use of local spices and herbs. Given its name, it offers a variety of dishes known for their aromatic qualities.

The Dining Room is ideal for business meals, dinners with friends or evenings for two. In a chic and relaxed atmosphere, you will be welcomed by a dedicated staff and can sit around the fireplace, in the winter garden or enjoy our private room. The menu offers a wide choice of generous plates inspired by French and Italian cuisine in addition to the creative suggestions of our chef. The wine list is a journey through vineyards around the world (France, Italy, Spain, California, New Zealand, and Chile).

The Barolo restaurant in the heart of The Palms Dakar boutique hotel is the most discreet Italian restaurant in Dakar. You can organize your meetings, business lunches or private events here in peace. Sublimating simple ingredients is the mission of our chef Alessandro. Originally from Italy, he has the art of reinventing traditional Mediterranean cuisine and creating dishes with a lot of character. It transports you to a refined gastronomic universe, which goes from the Côte d'Azur to northern Italy—relaxation and comfort: essential ingredients for an unforgettable stay.

The first French brasserie-style eatery in Addis Ababa, Restaurant Verres en Vers presents unpretentious, hearty cooking. With ever-changing plats du jours and desserts, guests can experience something new each day at this world-class restaurant. An extensive wine list enhances the menu. The famous Super Breakfast Buffet is served in Verres en Vers every morning. The buffet features international and local breakfast items, including smoked salmon, free-range eggs, a selection of cheese, homemade cakes, freshly baked bread and pastries. The Healthy Choice buffet offers seasonal fruits, cereals and yoghurts. Enjoy omelettes, scrambled eggs, pancakes, fresh fruit smoothies, and waffles made fresh in the open kitchen. Friendly and welcoming, Verres en Vers is a new, modern interpretation of the French brasserie offering a selection of daily specials and staple and signature dishes, such as steak au poivre, coq au vin and salade Niçoise. Design is an integral part of the atmosphere of this restaurant in Addis Ababa.

"Fondouk, The Oriental" in Addis Ababa blends Ethiopian architecture with Middle Eastern décor, creating an atmosphere of cultural fusion. The interior is decorated with oriental rugs, cushions, lanterns and other traditional artefacts, providing a comfortable and authentic ambience. The restaurant specializes in Middle Eastern and North African cuisine, with possible dishes including mezze platters, grilled meats, tagines, couscous, and various spiced vegetable dishes. At the same time, it could offer Ethiopian dishes, creating a menu highlighting both regions' culinary diversity.

One of the most beautiful restaurant bars in Algiers, with an elegant, refined, fine dining style, which reflects the elegance of the place and the saturated and sophisticated atmosphere that reigns inside. Le 101 Restaurant is a beautiful rooftop restaurant overlooking the Algerian capital, with a breathtaking view and a remarkable glance; having lunch or dinner overlooking the city has a unique flavour. A menu that partly offers traditional Algerian and African dishes but also leaves room for European and Mediterranean cuisine, making sure you don't miss anything. Enjoying a fresh cocktail overlooking the city, perhaps at sunset, ready to enjoy a candlelit dinner, is the best you can expect.

Seven Seas restaurant inside the Sheraton hotel in Kampala has luxurious decorations, and is comfortable and well-furnished. They are designed to provide a relaxing and enjoyable dining experience with attention to detail in every aspect, from lighting to furniture to table settings. The cuisine in the Seven Seas restaurant offers a high quality that satisfies various tastes. Depending on the specific restaurant, they might serve international dishes or specialize in a specific type of cuisine. Considering the name "Seven Seas", the restaurant offers a wide variety of seafood. The atmosphere in Sheraton restaurants is typically elegant and professional, making it suitable for business meetings and personal gatherings. The service is always attentive and discreet, reflecting the high standards of the Sheraton brand.