Best Spanish Restaurants in Africa

La Tasca Spanish Corner in Nairobi is the ultimate premier celebration of sherry, wine, and food for Spanish cuisine, with a warm and cosy wine & tapas bar at the Lavington Mall. The only authentic Spanish Tapas & Wine Club in Nairobi conducted by Spaniards. Selected Spanish Wine and Delicatessen directly imported from Spain for you.

The Ivy Champagne Garden is South Africa’s newest social space/dinner bar in Bedfordview that celebrates high-life leisure under the African Sun to the following hazy twilight. Backdropped by the picturesque Joburg skyline and a view over the world's largest urban forest. The Ivy is an intimate and relaxing environment perfect for sundowners, corporate functions & networking.

La Boqueria Restaurant is situated in Parktown North, is an iconic eatery with sublime food and décor to match with a Hispanic-style restaurant that makes you feel as though you're sitting bar-side in Barcelona, complete with lazily spinning ceiling fans, hanging macramé plants, lush greenery, and on-trend furnishings.

Located in Franschhoek, serving a diverse range of Mediterranean, Spanish and European, everything on Fork's menu can be eaten with – you guessed it – a fork, which is indeed perfect for sharing. The vibe is laidback and casual, yet ever-buzzing, perfect for an after-work cocktail or a chilled glass of vino over a few shared plates.

El Cenador is located on the Corniche in Casablanca. This restaurant is spacious and elegant and boasts a superb view over the Casablanca sea with exceptional Mediterranean, European and Spanish cuisines.

In the restaurant, Mesana offers products of first quality and when it is possible always from the island. In a spectacular environment in front of the beach, you can enjoy a great variety of dishes of European, Mediterranean, and Spanish cuisines for all tastes and flavours. The team is working hard every day to provide you with an immaculate service at all times.

El Tangerino is a nautical-themed restaurant on the corniche, El Tangerino serves Spanish cuisine, European cuisine, Mediterranean cuisine, and Seafood dishes. Upstairs has exquisite views of the sea and is ideally enjoyed with a drink and some tapas.

La Bodega is a Spanish Tapas Bar that is known for its tasty Spanish, European, and Mediterranean cuisines.

Nestled in the heart of Nairobi's vibrant Karen neighbourhood, Picazzo Restaurant is a culinary gem that offers an eclectic fusion of Mediterranean and African flavours amidst the urban landscape. Located amidst the dynamic surroundings of Kilimani, Picazzo Restaurant welcomes guests with its contemporary elegance and warm hospitality. Step into our stylish dining space, where modern design elements blend harmoniously with rustic accents, creating an inviting and chic ambience. Prepare to embark on a culinary journey with our menu, which showcases Mediterranean and African cuisine's vibrant and diverse flavors. From flavorful mezze platters to hearty tagines, fresh seafood dishes, and innovative pasta creations, each dish is crafted with care and creativity, using the finest locally sourced ingredients and culinary expertise. Indulge in our signature dishes, such as the succulent Grilled Prawns with Harissa or the aromatic Lamb Tagine with Couscous, expertly paired with a selection from our curated wine list featuring local and international varietals. Alternatively, sip on one of our handcrafted cocktails or enjoy a refreshing mocktail from our bar.

Secreto Iberico might be expected to have a relaxed and rustic atmosphere with Spanish or Portuguese influences. The design may feature traditional elements such as exposed wood, rustic pottery, and warm colours. Outdoor seating could offer stunning views of the Atlantic Ocean, as Praia is a coastal city. Iberian cuisine is known for its rich flavours and high-quality ingredients, especially concerning Iberian pork. Dishes might include the eponymous secreto iberico, a prized cut of pork that's typically grilled and served with simple sides to let the meat shine. Other menu items might include Spanish or Portuguese classics like paella, tapas or petiscos (Portuguese-style tapas), and seafood dishes. The restaurant could have a warm, inviting atmosphere combining the laid-back island vibe with a sense of European sophistication. Live music - perhaps Spanish guitars or local Cape Verdean styles like morna or coladeira - might be featured to enhance the dining experience.